Weekly Meals for November 3rd

Updated: Nov 4, 2020

12.00 dollars a meal, 2 meals for 20 dollars

All orders need to be received by Sunday by 6 pm

Delivery is Tuesday and Wednesday

Pan roasted salmon, diced sweet potatoes, sauteed green beans

Breaded chicken cutlet, angel hair pasta, marinara, sauteed spinach

Gulf shrimp, brown rice pilaf, steamed broccoli

Turkey tenderloin, whipped potatoes, chipotle bbq sauce, cranberry relish

Vegetable enchiladas, Spanish brown rice, black beans, lime sour cream

Turkey meatballs, orzo pasta, tomato and basil salad

Soup of the Week:

Chicken sausage soup-1 qt


Payments are accepted through

Venmo: chris-stephens-139

cashapp: $chefstephens4

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© 2018 Chef Chris Stephens. Email: chefchrisstephens@gmail.com 214-527-4435

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